WWOOFing My Way Around Italy
World Wide Opportunities on Organic Farms, or better known as its acronym WWOOF, is a service work exchange program on organic farms with host farms crossing the globe.
Not Just Travel
WWOOFing is truly a great travel experience, not as a tourist, but as a genuine immersion into local life and culture. Non-working hours are allotted to personal free time – allowing for opportunities to pick up a new language, catch-up on overdue reading lists, learn to cook ethnic dishes, and explore the world off its beaten path. Loving organically grown food, the great outdoors, travel and culture, I knew as soon as I read the article about WWOOFing in my local co-op’s newsletter, that WWOOF was destine to make its way to the top of my bucket list.
My first farm introduced me to Sangiovese vines, the harvest festival (festa vendemmia), the cellar and the wine making process as well as Tuscan cooking and family traditions. There is nothing more amazing than picking food from its source and eating it! Not to mention, eating it when it is ready to be eaten – not picked weeks in advance, shipped on trucks and ripened on kitchen counters.